No-Nut Blossom Cookies

2013-10-01 00:01 Get ready for the holidays and cookie exchanges with these amazing little No-Nut Butter Blossom Cookies that are nut free, egg free and gluten free! These are a fresh little take on the old familiar ...

M&Mmmmm; Cookies

2013-08-19 00:02 I was all set on an adventure to make gluten free, egg free Oatmeal Raisin Cookies when I got a little distracted. I was shopping at our local co-op and came across what looked like M&M's but the...

Toasted Coconut Dark Chocolate Gluten Free Biscotti

2013-06-07 10:06 Toasted Coconut Dark Chocolate Gluten Free Biscotti Gluten free, egg free, nut free biscotti?! Absolutely! After a few attempts that didn't turn out so well, we have a winner! When my husband...

Raspberry Dark Chocolate Scruffins

2013-06-05 06:00 Raspberry Dark Chocolate Scruffins There is a little bread company/bakery near our house that I use to visit every now and then on my way to work. They made scruffins which I fell in love with the...

Strawberry Shortcake

2013-05-08 00:05 With summer just around the corner, it is the perfect time to share this light treat! These little shortcakes were made in muffin tins, then cut in half to layer with fresh strawberries and whipp...

Gluten Free Pepperoni Pizza Rolls

2013-05-02 10:06 Gluten Free Pepperoni Pizza Rolls There is a little bakery that I use to love to visit, that is back in our gluten full days. They make this amazing bread that has pepperoni and mozzarella rolled...

Chocolate White Chocolate Chip Cookies

2013-04-15 00:06 Get ready for a fudge like taste with these Chocolate White Chocolate Chip Cookies, or as a friend of mine called them, Reverse Chocolate Chip Cookies. They are gluten free, egg free and nut free, ho...

Chicken Chilaquiles

2013-04-08 13:23 What are chilaquiles? Good question. I had never heard of them until I ran across this delicious recipe from one of my favorite cooking magazines, Cooking Light. Chilaquiles is a traditional mexica...

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WELCOME TO HOPES KITCHEN!

Welcome to Hopes Kitchen. I hope you find these recipes helpful. Our family eats free of gluten, eggs, peanuts, tree nuts, kiwi and artificial food coloring due to food allergies. I would like to share with you what I've learned over the years to help you on your journey and help you find some hope again in your kitchen.

DISCLAIMER: None of the information on this blog or social media outlets (including but not limited to facebook, twitter, pinterest, youtube) should be taken as medical advice. The information connected to Hope's Kitchen and the author, Melanie Pitts, are simply and solely one family's personal experience. Always seek professional medical advice from a physician. You assume all responsibility for the foods you eat and products you use. It is the readers responsibility to carefully read the labels, as they can change without warning and to contact manufacturers to determine if there may be any cross-contamination in manufacturing processes. The reader agrees to hold harmless and defend Hope's Kitchen and the author, Melanie Pitts from and against any and all losses, demands, expenses or liabilites of whatever nature or kind.

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