As I was getting ready to throw a party this spring, I wanted to make a fruit dip for the beautiful strawberries I had ready to serve.  Every where I looked, each recipe called for marshmallow cream or another ingredient we couldn't use.

So as I stood with my refrigerator door wide open, staring at what I had on hand, I wonder how it would taste to just mix a strawberry yogurt with some Cool Whip.  It was all I could come up with.  It hardly sounds like a recipe but man it turned out to receive high praise from my guests.  So due to their incredible response, I have to share this super simple little idea with you.
 

Super Simple & Sweet Fruit Dip

~ Gluten free, Egg free, Nut free

1 (6 oz) Yoplait Strawberry Yogurt (or if your feeling adventurous try another flavor)
1 c regular Cool Whip

Gently stir together and serve.  Super simple and delicious!  Enjoy!


This recipe has been shared on:
Gluten Free Wednesdays 
Allergy Free Wednesdays
Gluten Free Fridays

WELCOME TO HOPES KITCHEN!

Welcome to Hopes Kitchen. I hope you find these recipes helpful. Our family eats free of gluten, eggs, peanuts, tree nuts, kiwi and artificial food coloring due to food allergies. I would like to share with you what I've learned over the years to help you on your journey and help you find some hope again in your kitchen.